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The Tyson Foods Case-Ready Plant is a new, 600,000-sf meat processing plant for fresh beef and pork. The facility allows for meat-cutting and packaging operations, where large cuts of beef and pork are converted into steaks, chops, roasts, and ground meat to be packaged, weighed, and labeled on retail trays for distribution to stores, “case ready.” The project, completed utilizing design-build delivery method, included construction of multiple structures; the Case-Ready Facility with processing, storage and office/administrative spaces, employee and truck security buildings, a storage building and a process waste pre-treatment building. The Tyson Case-Ready Plant is the first new facility of its type that Tyson has built in the past 20 years and at the time of completion was one of only four in the country and the first in the western United States.

Tyson Case Ready Plant

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Tyson Foods Case Ready Plant

The Salt Lake City Department of Airports $4 billion redevelopment program is the first new hub airport built in the U.S. in the 21st century. The first phase opened in the Fall of 2020, and the second phase is scheduled to open in 2023. The build out of the “New SLC” accommodates 26 million passengers annually and replaced the former facilities with two new linear concourses. Holder-Big-D (HDJV), a joint venture was the CMAR for the construction of all new rental car facilities, the central terminal, the South Concourse (47 gates), the 3,600-car parking garage, new roadways, tunnels, underground utilities, jet fueling system, airfield paving, and the central utility plant. HDJV is currently working on Phase II of the project.

Tyson Foods Case Ready Plant

Salt Lake City International Airport Terminal Redevelopment Program